Betty Crocker Lost Recipes is the ultimate treasure for the most devoted Betty Crocker fans, in addition to cooks who are interested in recipes with a unfashionable/nostalgic twist. Eighty percent of the book includes tried-and-true recipes that simply aren’t in today’s cooking repertoire—principally from-scratch recipes that are hard to find. Twenty percent is a fun look back at one of the cooking customs of the past that will not be worth repeating, but are worth remembering. Features include ideas like “How to Throw a Hawaiian Tiki Party,” and the robust introductory pages contain interesting stories, anecdotes, and artwork from Betty Crocker’s history. Recipes are carefully curated to make sure that they’re still relevant, achievable, and made with to be had ingredients—think Beef Stroganoff, Chicken à la King, Waldorf Salad, and Chiffon Cake. These lost recipes are able to grace the tables of a complete new generation of cooks.
Betty Crocker Lost Recipes Cookbook
Filled with tried-and-true recipes for “from-scratch” dishes that are hard to find.
Vintage recipes for today’s kitchen include Beef Stroganoff, Chicken a la King, Waldorf Salad, and Chiffon Cake.
Great addition to your cookbook library!
Hardcover. 240 pages.